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Four Seasons Hotel Istanbul at the Bosphorus
Four Seasons Hotel Istanbul at the Bosphorus
Çırağan Cad. No. 28 Beşiktaş
Tel.: +90 212 381 40 00

Four Seasons Hotel Istanbul at the BosphorusFour Seasons Hotel Istanbul at the BosphorusFour Seasons Hotel Istanbul at the Bosphorus
  • Overview
  • Rooms & Suites
  • Restaurants & Dining
  • Spa & Wellness
  • Business & Meeting

Four Seasons Hotel Istanbul at the Bosphorus reflects the changing face of modern Istanbul, infusing a 19th century Ottoman palace with the contemporary elegance of its waterfront setting. The Hotel is located on the European banks of the legendary Bosphorus strait with views across to the hills of Asia. Inside, stylish interiors offer a refreshing take on traditional Ottoman design, creating a fitting base from which to explore the upscale shops, restaurants and bars of the city’s modern center. Opened in 2008 , Four Seasons Bosphorus most recently named ‘Best Large City Hotel in Europe – 2012’ by Travel & Leisure Magazine.

The Hotel’s 170 rooms occupy the original palace building and two new wings. Light, understated interiors reflect the coastal location, while decorative Turkish touches and traditional artworks allude to the Bosphorus as the former summer retreat of the Ottoman elite.

Extensive outdoor amenities – including heated pool and whirlpool, bar pavilions and the Wedding Garden – are located along a 190 m (623 ft) waterfront terrace, framed by the Bosphorus and its ever - changing landscape of boats, yachts, cruise-ships and ferries. Beneath the terrace is a 2,100 sq m (22,605 sq ft) spa, sky-lit from above, featuring three hammams / Turkish baths. Function facilities include two ballrooms, which can accommodate receptions for up to 1,000 people.

The Hotel is the company’s second property in the city and marks a distinct change from the first, Four Seasons Hotel Istanbul at Sultanahmet. The service, however, remains unmistakably Four Seasons and offers a seamless continuation of the standards for which the original property is so revered.

Four Seasons Hotel Istanbul at the Bosphorus has 145 guest rooms and 25 suites. The bright and airy rooms overlook a variety of waterfront, garden and city views with nearly a quarter featuring views across the Bosphorus strait to the hills of Asia.

The rooms feature a striking blend of Ottoman design and contemporary furnishings. Subtle handpainted ceiling motifs mirror the geometric shapes of the fabrics below, while handcrafted ‘Hiref’ mirrors and lithographs representative of Turkish and Ottoman art adorn the walls. In the suites, freestanding baths and pendulous glass lanterns enhance the modern elegance of the design.

The four Palace Roof Suites feature private rooftop terraces with a 180-degree view of the Bosphorus, across to the Bosphorus Bridge on one side and the distant skyline of the Old Town on the other. The second floor Atik Pasha Suite can be configured for up to three bedrooms and includes a grand foyer, living / entertainment area and dining room for up to ten guests. The ensuite bathroom has steam room, small hammam (Turkish bath), rain shower and wide-reaching Bosphorus views.

Aqua –Mediterranean Restaurant (Seats 96 inside, 145 outside)

Aqua is the Hotel’s main dining venue, located in the northern wing of the palace building with outdoor terrace and Bosphorus views. During breakfast buffet and à la carte selections, Aqua combines local and international elements. For lunch and dinner, Mediterranean classics are served with an international Wine spectator list of local and international wines. The popular buffet-style Sunday brunch offering local and Italian selections at Aqua is an opportunity for families and friends to get together and savour delicious food with impeccable service.

YALI Lounge (Seats 24 outside)

The YALI Lounge is located in the main palace building and comprises two distinct areas served by outdoor terraces with lovely views over the Bosphorus. Inside, comfortable love seats, sofas and chairs are arranged in intimate groups in front of a marble fireplace. Specialty beverages include a wide selection of local, international and sparkling wines and Champagnes by the glass as well as seasonal concoctions from our experienced bartenders. Warm and inviting in winter, cooled by balmy sea breezes in summer, the YALI Lounge serves as a relaxing venue for simple lunches and pre / post dinner drinks. For dinner, YALI Lounge serves traditional Turkish menu.

YALI Mezze & Wine Bar (Seasonal)

Having a charming location on the terrace with a surpassing Bosphorus view, YALI Mezze & Wine Bar is offering selected Turkish wines and tasty mezzes, emphasizing Turkey?s rich and vast local flavours. 

In-room dining (Available around the clock)

The In-room Dining menu reflects the wide variety of choices available at the Hotel's restaurant and lounge with additional culinary influences from around the world. In addition, special options such as champagne breakfasts, candlelit dinners, picnic baskets and flight boxes are also available. For those who want it right away, Four Seasons provides quick and delicious meals from 15 minutes Room Service menu.


The SPA at Four Seasons Hotel Istanbul at the Bosphorus introduces a decadent approach to the authentic hammam (Turkish bath) experience, combining the traditional cleansing properties of the bath with the indulgent delights of contemporary, western treatments. Covering an area of 2,100 sq m (22,605 sq ft), the Spa includes three separate hammams (men’s, women’s and couples) – a first in the city. Nine treatment rooms and one VIP Spa suite (with whirlpool) are arranged around a pillared pool, sky-lit from a height of 6.7 m (22 ft). The pool features underwater music, whirlpool and poolside relaxation areas. Other features include pre- and post-treatment lounges and men’s and women’s locker areas with steam room and sauna.

The Spa’s hammam experience blends the time- honoured Turkish bathing ritual with a 21st century sensibility. Guests are taken on a journey through several stages of cleansing, purification, massage and relaxation, scented with traditional attar (essences) of rose, pine, sandalwood or lemon. In addition to cleansing rituals, the Spa offers a series of customised hammam treatments, where a bathing ritual is combined with one or more modern therapies (such as salt peels, facials and ‘wrapless wraps’) to maximise the beneficial heat of the hammam. Treatments are based around all-natural Sodashi, Ayurvedic Sundari and French Biologique Rechercehe products.

The design of The SPA is subtle and understated, decorated in light marble with coloured mosaic tiles. The minimalist interiors are punctuated by indigenous touches, such as ornate tas (water bowls), kese (cloths for rubbing down) and pestemal (a wrap worn in place of a robe). Accents of wood and motherof- pearl on jewellery boxes and hand-held mirrors further infuse an air of Ottoman elegance.

Hammams evolved from the Roman bath and were originally used for ritualistic, religious cleansing. They soon developed into a popular social gathering, where separate groups of men and women would meet to prepare for and celebrate ceremonies and social events. The SPA at Four Seasons Hotel Bosphorus extends these traditions with a range of celebratory group packages.

Fitness Studio

The Hotel’s bright and airy Fitness Studio occupies a private 324 sq m (3,488 sq ft.) area, set apart from Spa & Hammam. It contains Technogym equipment, free weights and a separate stretching and exercise room. All the cardiovascular equipment comes with individual LCD touch-screen televisions and headphones. Fitness instructors are on hand to help guests maximise the benefits of the available facilities. Power Plate, TRX, Pilates, Yoga and private training are available upon request at an extra charge.

Hair and Beauty Salon

The salon offers a range of hair and beauty services.

Outdoor swimming pool and Jacuzzi

The Hotel’s heated, outdoor swimming pool is located on the waterfront terrace, parallel to the Bosphorus, with views across the shimmering strait to the serene beauty of the Asian hills. The pool also features a heated whirlpool and relaxation deck.

The Hotel has 2,551 sq m (27,459 sq ft) of versatile function and meeting space accommodating up to 1,000 people. In addition to two ballrooms and six meeting rooms, there is a 1,000 sq m (10,764 sq ft) Wedding Garden – a spectacular waterfront setting for society weddings and outdoor events.

The Atik Pasha Ballroom also covers 1,000 sq m (10,764 sq ft) and is an elegant and contemporary space, divisible into two sections. Modern glass murals and chandeliers are equally suited to business and social occasions. The ballroom’s access lifts can accommodate cars up to the size of a Hummer, making the ballroom ideal for car launches. The Bosphorus Ballroom, with its lovely garden views, suits pre-event receptions. A further six meeting rooms, named after local Bosphorus districts, can be adapted for a variety of gatherings from board meetings to small banquets.

At the Hotel, the emphasis is on the outdoors and access to the Atik Pasha Terrace from the ballrooms and meeting rooms allows for refreshing breaks during meetings and conferences. The Wedding Garden is accessed via the conference area, a sweeping marble staircase or direct from the Bosphorus via the Hotel’s private dock. Designed in keeping with Ottoman style, it is landscaped with fountain and water features, lawns and decorative trees, all set against the backdrop of the Bosphorus. The intimate roof top terraces of the Palace Roof Suites offer a further four, al fresco venues for intimate soirees and private cocktail receptions.

Whatever the scale of the event, banquet catering mirrors the exacting standards of the Hotel’s restaurant cuisine, with all menus customised following direct liaison with the Executive Chef.

Business Centre

The Hotel’s business centre is accessible to all guests and provides all the support necessary to facilitate business travellers’ needs – from concierge services and administrative assistance to multilingual translators